We're eating garden-fresh greens pretty much every day now. Still can't decide what to do with the rhubarb, much like the difficulty we're having deciding where to live. Mark is still busy in the garden even though we're leaving in just a few weeks. Looks like the new folks will appreciate the fruits of our labors. Also adopting out plants and concocting elaborate schemes to bring as much as possible with us. Stay tuned.
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