We hit upon a dynamite system for seed starting this year. No fancy tricks or gadgets, just a slight tweak on the mini-soil block system. The biggest problem with the mini-blocks last year was keeping them moist long enough for the seeds to germinate. The solution? Take-out containers!
That’s right, we started saving heavy duty reheatable plastic food containers. You know, the kind marked as recyclable #6 that no facility seems willing to accept and will probably outlast the human race. Anyway, thanks to an inundation of take-out Thai food on Kate’s birthday, we ended up with six of these abominations. Turns out they’re ideal miniature greenhouses for the smallest sized soil blocks. In conjunction with a heat mat, these babies create a virtual sauna for seeds to germinate in. The evaporated moisture collects on the lid and can easily be dumped back on the blocks. The small size of the mini-blocks enables them to warm up to the optimal germination temperature for heat-loving plants. We sprouted tomatoes and peppers in as few as four days, basil in about two. Germination rates were also impressive (Genovese Basil sprouted 19 out of 20 seeds). Best of all, the containers are ultra-durable and free! (well, sorta free) It’s always super-gratifying to find an unexpected second use for trash. Now, if we can only put all of that used cat dirt to good use...
Showing posts with label seed starting. Show all posts
Showing posts with label seed starting. Show all posts
Saturday, April 2, 2011
Monday, February 8, 2010
Leek Mania
The first batch of seed starter is mixed up, the leeks are planted, and now one week later we've got about 10 seedlings going. The first alpha-sprouts appeared last Friday just five days after planting (beating last year's 7 day best). We've got the soil blocks directly on the heat mat which probably accounts for the accelerated germination. Now the trick will be to remove the heat mat without destroying the integrity of the soil blocks. The soil mix recipe is derived from Eliot Coleman's The New Organic Grower (also advocated by Johnny's):
Standard Blocking Mix
3 Buckets Brown Peat (30 Parts)
1/2 C Lime (1/8)
Mix
2 Buckets Course Sand (20)
1 C Blood Meal (1/4)
1 C Rock Phosphate (1/4)
1 C Greensand (1/4)
Mix
1 Bucket Soil (10)
2 Buckets Compost (20)
Wet 1 part water to 3 parts mix
Standard Blocking Mix
3 Buckets Brown Peat (30 Parts)
1/2 C Lime (1/8)
Mix
2 Buckets Course Sand (20)
1 C Blood Meal (1/4)
1 C Rock Phosphate (1/4)
1 C Greensand (1/4)
Mix
1 Bucket Soil (10)
2 Buckets Compost (20)
Wet 1 part water to 3 parts mix
Wednesday, February 25, 2009
Due Credit
I made a previous post about our multi-tier seed starting system. At the time I wrote it, I was pretty sure that I got the idea from somebody last year but couldn't remember who suggested it. After I read this post on www.thecompostbin.com, I knew exactly where the idea originated. I even unknowingly bought the exact same shelf! Thanks, Anthony, for the great idea.
Wednesday, February 11, 2009
'Tis The Season

Kate and I vowed to get serious about seed starting a couple of seasons ago. Before that, all of our experience was with transplants from Burpee or (gulp) Home Depot. Enticed by the staggering array of heirlooms available, we took the plunge into uncharted seed-starting territory. As with most new endeavors, our first foray into plant rearing yielded mixed results. Ultimately, we ended up with lots of leggy seedlings and too few light fixtures. We moved the transplanting date up as much as possible simply due to a lack of resources. Our garden did flourish, but not before many hours of scrambling and nail-biting.
Last year, we made the same seed-starting resolution. This time, we bought fluorescent shop lights and hung them from the basement ceiling. Tray after tray of hopeful seedlings were crammed onto a utility table beneath the lights. After an auspicious start, we soon discovered that we had still overrun our lighting capacity. As it so happened, we had greatly expanded the scope of our planting from the year before, and four shop lights with two 4-foot bulbs apiece were simply insufficient. It got to the point where I built a precarious tower out of coolers and boxes in order to raise some wild-looking onion flats up close to a spare ceiling fixture. The space constraints caused us to once again rush the season and transplant too soon. We didn't lose any plants, but I think some were stressed by the sudden temperature change.
Needless to say, we're making our annual pledge to ourselves (and our future seedlings) to get serious about seed starting. We have invested in a state-of-the-art utility shelf that is way too big for the room we put it in. The shelf can hold eight light fixtures and at least eight seedling trays, possibly more.
Although the shelf is indeed a monstrosity, Kate asked me to point out that, thanks to my ingenuity, it is no less attractive than this "grow-light system" from Gardener's Supply, and our homemade version cost us a fraction of the other's $550 price tag. This sounds like slavish praise to me, but I'll take it. An added bonus: the spectral glow from our 'grow lights' creates a lovely, potentially felonious vista at night. Build yours today!
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